CUZINA GREEK SALAD (v) – £5.95

Feta, tomatoes, cucumber, onions, peppers and olives served inside our very own artisan bread

CLASSIC GREEK SALAD (v)(gf) – £5.50

Lettuce leaves, feta, tomatoes, cucumber, onions, peppers and olives

DAKOS SALAD (v) – £5.00

Greek style bruschetta, cherry tomatoes, marinated olives, feta, fresh basil and olive oil

FIG & MOZZARELLA SALAD (v)(gf) – £5.90

Green mixed leaves, dried fi gs, mozzarella, cherry tomatoes, pine nuts and caramelized balsamic vinegar

(v) – vegetarian 
(gf) – gluten free

Please ask your server if you have any special dietary requirements at the time of order. 

CHEESE

METSOVONE AND GRAVEIRA CROQUETTES (v) – £5.50

Smoked and semi sweet greek cheeses fried in to cheese balls served with homemade wild berry jam

HALLOUMI (v)(gf) – £4.95

Grilled halloumi with basil and vinaigrette

BACON HALLOUMI (gf) – £5.90

Halloumi wrapped in bacon served with mango chutney

SPANAKOPITA SPRING ROLLS (v) – £5.95

Spinach, spring onions, feta and herbs, handmade in to spring rolls with filo pastry

LACHANIKA

GIGANTES (v)(gf) – £4.95

Giant beans cooked in a rich tomato and dill sauce

GEMISTA (v)(gf) – £5.90

One of the oldest Greek recipes, roasted veg stuffed with rice, sultanas, fresh mint and pine nuts

FAVA (v)(gf) – £4.95

Yellow fava beans, crispy capers and caramalised onion

FISH

CALAMARI – £5.80

Lightly battered and served with lemon and tarragon mayo

PRAWNS SAGANAKI (gf) – £8.50

Giant King Prawns in a bisque and tomato sauce with feta cheese

SEA BASS (gf) – £7.25

Pan fried sea bass with seafood sauce, spinach and crispy capers

OCTOPUS WITH FAVA (gf) – £8.65

Grilled Octopus with fava yellow split pea puree. A true Greek delicacy

SALMON SKEWERS (gf) – £7.95

Grilled Salmon skewers marinated in lime and zivania

MEAT

SESAME SWEET CHILLI CHICKEN – £5.80

Chicken strips in a sweet chili sauce with sesame seeds and mix herbs

LAMB KLEFTIKO (gf) – £8.90

Slow cooked braised lamb in wine, onions and fresh garlic

CUZINA MOUSAKAS – £7.95

The classic the Cuzina way – Filled courgettes with beef mince and bechamel sauce

SOUTZOUKAKIA (gf) – £5.95

Pork and Lamb meatballs in a tomato and parsley salsa

PAIDAKIA (gf) – £9.90

Grilled lamb cutlets with salsa verde

SLICED STEAK (gf) – £9.50

Marinated chargrilled sirloin steak, served sliced and cooked to your liking

CHICKEN SOUVLAKI (gf) – £5.50

Grilled marinated chicken skewers

(v) – vegetarian 
(gf) – gluten free

Please ask your server if you have any special dietary requirements at the time of order. 

CHICKEN GYROS – £5.95

Chicken gyros with onions, tomatoes, chips and tzatziki

VEGETARIAN WRAP (v) – £5.95

Halloumi, tomatoes, onions, chips and tzatziki

(v) – vegetarian 
(gf) – gluten free

Please ask your server if you have any special dietary requirements at the time of order. 

CHIPS (v)(gf) £2.95

HOMEMADE RUSTIC CHIPS (v)

with oregano – £3.50

with melted feta and tomato – £4.50

SWEET POTATO WEDGES (v)(gf) – £3.95

PITTA BREAD (v) – £1.50

LEMON RICE – £3.50

(v) – vegetarian 
(gf) – gluten free

Please ask your server if you have any special dietary requirements at the time of order. 

MIXED DIPS PLATTER

All four dips perfect for sharing, served with warm chargrilled pitta bread

PANTZAROSALATA (v) (gf)

Beetroot, yogurt, mint, garlic and olive oil

HOUMOUS (v) (gf)

Chickpeas, cumin, garlic and fresh lemon juice

TZATZIKI (v) (gf)

Greek Yogurt, fresh cucumber, garlic

TIROKAFTERI (v) (gf)

Crushed greek cheese, red pepper and chilli peppers blended together to make this deliciously moreish dip

CLASSIC GREEK SALAD (V) (gf)

Lettuce leaves, Feta, tomatoes, cucumber, onions, peppers and olives

BACON HALLOUMI (gf)

Halloumi wrapped in bacon served with mango chutney

CALAMARI

Lightly battered and served with lemon and tarragon mayo

SESAME SWEET CHILLI CHICKEN

Chicken strips in a sweet chili sauce with sesame seeds and mix herbs

PORK STIFADO (gf)

Slow cooked pork in a herbicious tomato and shallot sauce

CHICKEN SOUVLAKI

Grilled marinated chicken skewers

CHIPS (v)(gf)

(v) – vegetarian 
(gf) – gluten free

Please ask your server if you have any special dietary requirements at the time of order.
Vegetarian option also available

LOUKOUMADES (v) – £5.50

Greek ‘puffed’ donuts served with a choice of

– Nutella sauce and vanilla ice cream

– Honey, nuts, cinnamon and vanilla ice cream

KORMOS – £5.50

Chocolate and biscuit cake served with ice cream

BOUGATSA – Individual £5.50 – Sharer £7.50

Homemade traditional greek dessert made with creamy custard wrapped in golden brown crispy filo, sprinkled with icing sugar and cinnamon

GREEK YOGURT DESSERT (v) – £4.50

Served with honey and strawberries

SELECTION OF ICE CREAMS – £4.50

(v) – vegetarian 
(gf) – gluten free

Please ask your server if you have any special dietary requirements at the time of order. 

SIGNATURE COCKTAILS

METAXA SOUR – £7.00

Metaxa brandy, Amaretto, lemon juice, Agave syrup, egg white and thyme

POMEGRANATE SKINOS – £7.50

*Mastiha liqueur, vodka, pomegranate juice, lemon juice and Agave syrup

THE WALNUT OLD FASHIONED (n) – £8.00

Bourbon, orange bitters and walnut syrup, garnished with half a sweet walnut (glyko karidaki)

TASTE OF GREECE – £7.00

*Mastiha liqueur, honey, lemon juice, cointreau and greek yogurt

NEGRONI – £8.00

Gin, Vermouth, Campari, **Zivania, garnished with orange peel

GREEK COFFEE MARTINI – £7.50

***Greek Coffee, Jack Daniel’s honey whiskey, Amaretto and Kahlua

JASMINE CUP – £7.50

Limoncello, luxardo maraschino, jasmine syrup, lemon juice, prosecco, garnished with edible flowers

CRÈME DE FIG – £8.00

Amaretto, Bacardi, Jack Daniel’s honey whiskey, lemon juice, nutmeg and topped with meringue foam and dried fig

ROSE ISLAND – £8.00

Tequila, rose liqueur, rose cordial, lime wedges and topped with rose petals

PEACH-IN – £7.50

Gin, peach liqueur, lemon juice, sugar syrup and coriander seeds

GIN COCKTAILS: THE PERFECT SERVE

THE PORTOBELLO ROAD – £7.50

Portobello Road gin, grapefruit zest, juniper berries and Fever Tree light tonic

CUZINA GIN & TONIC – £7.50

Gin Mare, thyme, olives and Fever Tree Mediterranean tonic

PINK GIN & TONIC – £7.50

Bloom Gin, pink grapefruit slice, rosemary and Fever Tree Aromatic tonic

STAR GIN & TONIC – £7.50

Star of Bombay gin, fresh orange peel, cinnamon sticks and Fever Tree tonic

MOCKTAILS

BLACK FOREST VIRGIN MOJITO – £3.95

Berry puree, elderflower cordial, lime, mint and apple juice

GINGER SUN – £3.95

Orange, lime, honey, Angostura bitters and ginger beer to top

SPICED ORANGE AND CRANBERRY – £3.95

Spice mix, Orange juice, Cranberry juice and lemon juice

*Mastiha liqueur

Made from the resin of the unique Mastiha tree that has the singularity to grow only in the southern part of Chios Island in Greece.

**Zivania

An authentic Cypriot spirit, produced on the island for centuries, distilled from carefully selected grape varieties. Characteristically clear and strong in taste, it is a unique and traditional aperitif.

***Greek coffee

Made in a small coffee pot, normally copper or brass, with a uniquely long handle called a ‘briki’. The difference to instant coffee is that you put all the ingredients in the pot and brew it all together.

(n)= drinks contain nuts

ALMA DE VID BLANCO,  FERNANDO CASTRO, 2015
£3.95/£5.95/£15.50

Spain, Valdepeñas – (11% abv)
Lovely and light. Great on its own or a good match for salads, light dishes, white meats and cheeses

THIASOS WHITE, 2013
£4.10/£6.10/£17.50

Peloponnese, Greece – (13% abv)
A modern take on a Greek classic. This is an intriguing and delicately perfumed blend of the Roditis and Moschofilero grapes from the Peloponnese peninsula. A spicy, textural combination of refreshing acidity and weighty balance; a revelation

RETSINA OF ATTICA
£4.30/£6.30/£17.95

Greece, Kourtaki – (11.5% abv)
A classic dry white wine that has been made for at least 2,000 years, it is vividly gold in colour, with a dainty pine resin aroma and balanced palate

PINOT GRIGIO DELLE VENEZIE IGT, VERITIERE, 2016
£4.40/£6.40/£18.50

Italy, Veneto – (12% abv)
The Veritiere wines represent a new style of winemaking in the Veneto region, in which international appeal has been entwined with classic Italian character

CHARDONNAY, CABLE CROSSING, 2015
£4.50/£6.50/£18.90

Australia, South Australia – (12.5% abv)
Chardonnay thrives in the warm and sun-kissed Australian vineyards, delivering an unmistakably vibrant and fruit-driven style

SAUVIGNON BLANC, DE GRAS, 2016
4.60/6.60/19.95

Chile, Colchagua Valley – (12% abv)
Lemon lime flavours are encouraged with a crisp structure that makes for dangerously easy and refreshing drinking. Drinks very well with seafood and will compliment salads perfectly

APSROLITHI ROUVALIS, 2016
£22.00

Greece, Rouvalis Winery (Aigialia) – (11.5% abv)
White wine with a very pleasant acidity and citrus fruits, perfect for little plates, souvlaki and seafood

SAUVIGNON BLANC, FROST POCKET, 2016
£23.00

New Zealand, Marlborough – (13% abv)
This is one of our best selling white wines, and with good reason – no doubt one of the best Marlborough Sauvignon Blanc’s around. Perfectly paired with calamari and sea bass as well as goats cheese

PETRIDIS, XYNISTERI, 2016
£28.00

Cyprus, Kyperounda Winery (Troodos Mountains) – (11.5% abv)
Beautiful aromas of citrus and tropical fruits. A medium-bodied wine with balanced acidity and structure – a truly excellent wine

ALMA DE VID TINTO,  FERNADO CASTRO, 2016
£3.95/£5.95/£15.95

Spain, Valdepeñas – (12% abv)
The nose is intense, full of black cherry and cassis. A very round, easy drinking wine packed with fruity flavours – perfect also by the glass

THIASOS RED, 2013
£4.10/£6.10/£17.50

Peloponnese, Greece – (13% abv)`
A superb example of modern fruit-driven Greek winemaking; soft, moreish flavours of damson and dark plum enveloped in a medium-bodied coating of soft tannins

BLACK SWAN, AGIORGITIKO, 2015
£4.20/£6.20/£18.50

Greece, Peloponnese – (12.5% abv)
An intense, ruby colour with violet hints and a full-bodied aroma. A delicate, full palate, perfect with deli cold cuts and cheeses

MERLOT RESERVA, DE GRAS, 2016
£4.95/£6.95/£19.95

Chile, Colchagua Valley – (13.5% abv)
Rich and intensely red in the glass, this Merlot is loaded with blackberry and plum fruit, shows a firm structure with good depth and soft tannins – a distinctly Chilean style

PINOT NOIR, LES MOUGEOTTES IGP PAYS D’OC, 2016
£21.00

France, Languedoc – (13% abv)
Loads of easy drinking fruity flavours with black cherries and raspberry aromas, this lovely medium-bodied red berry wine has a silky long finish

CUMA ORGANIC MALBEC, EL ESTECO, 2016
£23.00

Argentina, Salta – (13% abv)
This wine is bursting with notes of plums, dates, nuts, vanilla and with hints of rosemary. The ripe, soft tannins, on the palate give structure to this flavoursome wine – perfect with meat of any kind “Malbec and Meat!”

NAOUSSA BOUTARI RED, XINOMAVRO, 2014
£24.00

Greece, Naoussa Winery – (11.5% abv)
Typical, classic wine of Naoussa, one of Greece’s benchmark wines. Deep red in colour with an intense personality, it’s perfect with red meats

RIOJA CRIANZA, RAMÓN BILBAO, 2014
£26.00

Spain, Rioja – (13.5% abv)
Medium intensity of aromas with fresh dark fruit, such as blackberries and blackcurrants. Ruby red with some signs of youthfulness in the form of violet hues. Great accompaniment to cheese dishes and a great variety of meats

HATZIMICHALIS CABERNET SAUVIGNON, 2009
£29.00

Greece – (13.5% abv)
Fantastic, intense, sophisticated, and well-structured wine with rich and mouth-filling tannins, complex flavours and a persistent finish. Enjoy it with lamb, souvlaki and flavourful cheese

WEST COAST SWING WHITE ZINFANDEL, 2016
£4.10/£6.20/£17.50

USA, California – (10.5% abv)
Full of ripe fruit aromas such as peaches, mango and melon; juicy on the palate with strawberry and tropical fruit flavours with fresh acidity balancing the sweetness

PINOT GRIGIO BLUSH, VIA NOVA 2016
£4.50/£6.70/£19.00

Italy, Veneto – (12% abv)
This wine is light, dry and crisp, with a delicious balance between zingy citrus and fruity red berry flavours. Very easy to drink, finishing clean and refreshing

NV PROSECCO QUADRI, BOTTER
£6.00/£22.00

Italy, Veneto – (11% abv)
Lovely citrus and stone fruit aromas. On the palate it’s crisp and refreshing with typical white peach and apricot flavours and hints of pear

NV VEUVE CLICQUOT PONSARDIN, YELLOW LABEL BRUT
£60.00

France, Champagne – (12% abv)
Classic champagne from the world famous Veuve Clicquot champagne house, perfect for celebration from a champagne you can trust to deliver quality

NV VEUVE CLICQUOT, ROSÉ
£75.00

France, Champagne – (12.5% abv)
On the nose the aroma displays fresh red fruits and biscuity notes of dried fruits and Viennese pastries. The palate is crisp, fruity and complex at the same time, with a long finish

CUVÉE DOM PÉRIGNON, MOËT ET CHANDON, 2006
£180.00

France, Champagne – (12.5% abv)
The ultimate expression of champagne from Moet et Chandon, the champagne is made from the best grapes and hand crafted and aged for an extended period of time

MOSCATO D’ASTI DOCG, 2015
£23.00

Castello del Poggio – (5.5% abv)
Moscato D’Asti, lightly sweet and naturally sparkling

DRAUGHT BEER

AMSTEL – £2.10/£4.20

4.1% abv

KROMBACHER PILS BIER – £2.40/£4.80

4.8% abv

JOHN SMITHS BITTER – £1.90/£3.80

3.6% abv

GUINESS – £2.40/£4.80

4.1% abv

SPECIALITY GREEK & CRAFT BEERS

FIX HELLAS – £3.95

5% abv

KEO – £3.95

4.5% abv

SEPTEM MONDAY’S PILSNER – £4.60

5% abv

SEPTEM FRIDAY’S PALE ALE – £4.80

4.7% abv

SEPTEM 8TH DAY IPA – £5.40

7% abv

NISSOS ORGANIC ALL DAY LAGER – £4.80

5% abv

NISSOS PILSNER – £4.60

5% abv

BOTTLED BEER

CORONA – £3.95

4.6% abv

PERONI – £3.95

5.1% abv

BECKS BLUE – £3.20

0.05% abv

CIDER

REKORDERLIG CIDER – £4.50

– Apple
– Pear
– Strawberry and lime
– Wild berries

GIN

BOMBAY SAPPHIRE – £3.50

TANQUERAY – £3.60

HENDRICKS – £3.70

GIN MARE – £4.00

BLOOM GIN – £4.00

PORTOBELLO ROAD – £4.50

TANQUERAY NO10 – £4.50

THE STAR OF BOMBAY – £4.50

SACRED GIN – £4.50

VODKA

STOLINCHNAYA VODKA – £3.50

STOLINCHNAYA VANILLA – £3.75

STOLINCHNAYA RASPBERRY – £3.75

GREY GOOSE – £4.00

BELVEDERE – £4.00

CRYSTAL HEAD – £4.80

RUM

BACARDI SUPERIOR – £3.50

BACARDI GOLD – £3.50

HAVANA CLUB ESPECIAL – £3.60

HAVANA CLUB 7 – £3.75

SAILOR JERRY – £3.50

PUSSERS RUM – £4.00

MOUNT GAY – £3.70

WHISKEY

JAMESONS – £3.50

JOHNNIE WALKER BLACK LABEL – £3.70

MONKEY SHOULDER – £3.70

THE GLENLIVET – £4.50

GLENMORANGIE – £4.50

GLENFIDDICH – £4.00

NIKKA FROM THE BARREL – £4.50

BOURBON

JACK DANIEL’S – £3.60

JACK DANIEL’S HONEY – £3.80

WILD TURKEY – £3.60

MAKERS MARK – £4.00

WOODFORD RESERVE – £4.50

BRANDY AND COGNAC

HENNESSEY VS – £3.70

COURVOISEIER – £3.70

METAXA 5* – £3.70

HENNESSEY XO – £15.00

STILL WATER – £2.00/£3.50

SPARKLING WATER – £2.00/£3.50

COKE/DIET COKE – £2.20

FEVER TREE TONIC WATER – £2.20

FEVER TREE SLIMLINE TONIC – £2.20

ELDERFLOWER PRESSE – £2.20

GINGER ALE – £2.20

GINGER BEER – £3.00

RED BULL – £2.50

JUICES – £2.00

– Cranberry
– Apple
– Orange
– Pineapple

FRESH HOMEMADE LEMONADE – £3.00

– Lemon
– Strawberry
– Raspberry
– Peach

HOT DRINKS

CAPPUCCINO – £2.20

LATTE – £2.20

AMERICANO – £2.00

ESPRESSO – £1.80

DOUBLE ESPRESSO – £2.80

MACCHIATO – £2.00

MOCHA – £2.50

GREEK BRIKI COFFEE – £2.50

HOT CHOCOLATE – £2.50

LIQUEUR COFFEE – £4.50

ICED DRINKS

ESPRESSO FREDDO – £3.00

CAPPUCCINO FREDDO – £3.20

LATTE FREDDO – £3.20

CUZINA ICED FRAPPE – £3.00

TEA

ENGLISH BREAKFAST TEA – £2.00

EARL GREY – £2.20

GREEN TEA – £2.00

PEPPERMINT TEA – £2.00

HERBAL TEAS BY OREANTHI

Quality herbs and flowers sourced from Greece and the Mediterranean region

DETOX TEA – £2.50

Olive leaves, lime flowers and thyme

LIGHT & LEAN TEA – £2.50

Peppermint and fennel combined with Cretan Dittany, nettle and angelica

RELAX TEA – £2.50

Chamomile, lavender and passion flower combined with rose petals and scented geranium

MIXED DIPS PLATTER

All four dips perfect for sharing, served with warm chargrilled pitta bread

PANTZAROSALATA (v) (gf)

Beetroot, yogurt, mint, garlic and olive oil

HOUMOUS (v) (gf)

Chickpeas, cumin, garlic and fresh lemon juice

TZATZIKI (v) (gf)

Greek Yogurt, fresh cucumber, garlic

TIROKAFTERI (v) (gf)

Crushed greek cheese, red pepper and chilli peppers blended together to make this deliciously moreish dip

CLASSIC GREEK SALAD (V) (gf)

Lettuce leaves, Feta, tomatoes, cucumber, onions, peppers and olives

BACON HALLOUMI (gf)

Halloumi wrapped in bacon served with mango chutney

CALAMARI

Lightly battered and served with lemon mayo

SESAME SWEET CHILLI CHICKEN

Chicken strips in a sweet chili sauce with sesame seeds and mix herbs

CUZINA MOUSAKAS

The classic the Cuzina way – Filled courgettes with beef mince and bechamel sauce

GRILLED MEAT PLATTER (gf)

Marinated boneless chicken and lamb steaks

CHIPS (v)(gf)

DESSERT

SOKOLATOPITA

Chocolate cake with Nutella sauce served with vanilla ice cream (£2.50 supplement)

DRINK LIKE A GREEK

Pre-order your drinks this Christmas and have them ready and waiting on the table when your party arrives. We have a fantastic selection of Champagnes, Prosecco’s, wines and beers, as well as our highly skilled mixologists bringing together innovative combinations for our cocktail menu to help get your party started!

(v) – vegetarian 

(gf) – gluten free

Please ask your server if you have any special dietary requirements at the time of order. 

All our food is prepared in a kitchen where nuts, cereals containing gluten and other allergens are present and our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering.

Please note that during the Christmas period we require a £5 deposit per cover for parties of 7 and above. Please be advised that if you were to cancel the table or decrease the numbers then £10 will be held per cover lost. Please may we ask that if there are any special dietary requirements within the party that we are informed at least 48 hours prior to your reservation to allow us to make any necessary changes to the menu. Our menu is based on the sharing concept, a selection of our little plates will be brought to the table continuously as they are ready from the Cuzina (kitchen) We will send the appropriate number of each dish depending on the final number of guests in your party

Christmas Booking Conditions

• We are not able to operate individual drinks tabs for any party bookings.
• If you fail to inform us of a reduction in numbers prior to arrival we reserve the right to charge the cost of the meal for those not attending.
• Please note that we do not operate a service charge policy for party bookings, this is completely optional.

Thank you for booking with Cuzina Bar and Eatery!

MIXED DIPS PLATTER

All four dips perfect for sharing, served with warm chargrilled pitta bread

PANTZAROSALATA (v) (gf)

Beetroot, yogurt, mint, garlic and olive oil

HOUMOUS (v) (gf)

Chickpeas, cumin, garlic and fresh lemon juice

TZATZIKI (v) (gf)

Greek Yogurt, fresh cucumber, garlic

TIROKAFTERI (v) (gf)

Crushed greek cheese, red pepper and chilli peppers blended together to make this deliciously moreish dip

CLASSIC GREEK SALAD (V) (gf)

Lettuce leaves, Feta, tomatoes, cucumber, onions, peppers and olives

HALLOUMI (v)(gf)

Grilled halloumi with basil and vinaigrette

CALAMARI

Lightly battered and served with lemon mayo

SPANAKOPITA SPRING ROLLS (v)

Spinach, spring onions, feta and herbs, handmade in to spring rolls with filo pastry

GEMISTA (v)(gf)

One of the oldest Greek recipes, roasted veg stuffed with rice, sultanas, fresh mint and pine nuts

CUZINA VEGETARIAN MOUSAKAS (v)

The classic the Cuzina way – Filled courgettes with bechamel sauce

CHIPS (v)(gf)

DESSERT

SOKOLATOPITA

Chocolate cake with Nutella sauce served with vanilla ice cream (£2.50 supplement)

DRINK LIKE A GREEK

Pre-order your drinks this Christmas and have them ready and waiting on the table when your party arrives. We have a fantastic selection of Champagnes, Prosecco’s, wines and beers, as well as our highly skilled mixologists bringing together innovative combinations for our cocktail menu to help get your party started!

(v) – vegetarian 

(gf) – gluten free

Please ask your server if you have any special dietary requirements at the time of order. 

All our food is prepared in a kitchen where nuts, cereals containing gluten and other allergens are present and our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering.

Please note that during the Christmas period we require a £5 deposit per cover for parties of 7 and above. Please be advised that if you were to cancel the table or decrease the numbers then £10 will be held per cover lost. Please may we ask that if there are any special dietary requirements within the party that we are informed at least 48 hours prior to your reservation to allow us to make any necessary changes to the menu. Our menu is based on the sharing concept, a selection of our little plates will be brought to the table continuously as they are ready from the Cuzina (kitchen) We will send the appropriate number of each dish depending on the final number of guests in your party

Christmas Booking Conditions

• We are not able to operate individual drinks tabs for any party bookings.
• If you fail to inform us of a reduction in numbers prior to arrival we reserve the right to charge the cost of the meal for those not attending.
• Please note that we do not operate a service charge policy for party bookings, this is completely optional.

Thank you for booking with Cuzina Bar and Eatery!